Job Description
Senior Butchery Specialist (Blantyre)
Location: Blantyre
Employment Type: Full-Time
Job Summary
A growing retail operation is seeking an experienced Senior Butchery Specialist to oversee butchery operations in Blantyre. This role involves managing daily production, ensuring product quality, and standardizing meat processing techniques to maintain consistency and compliance with safety regulations.
Key Responsibilities:
- Supervise and coordinate butchery operations, ensuring product uniformity and high standards.
- Implement and enforce strict quality control measures for meat processing and handling.
- Ensure full compliance with health, safety, and food hygiene regulations.
- Train and mentor butchery staff, maintaining standardized cutting and processing techniques.
- Manage supplier relations and inventory to guarantee a steady supply of high-quality meat products.
- Identify and implement process improvements to enhance efficiency and reduce waste.
Qualifications & Experience:
- Minimum 10 years of experience in butchery or meat processing.
- Proven leadership skills with experience managing butchery operations.
- Strong expertise in meat handling, cutting, and processing techniques.
- In-depth understanding of food safety regulations and quality control standards.
- Excellent problem-solving, organizational, and communication skills.
- Certifications in meat processing or food safety are a plus.
Why Join Us?
This is a great opportunity to lead and improve butchery operations in Blantyre while ensuring quality and efficiency. We offer a structured work environment, competitive benefits, and opportunities for career growth.
How to Apply:
Please send your curriculum vitac and a cover letter detailing your experience and suitability for the role to vacancy4mw@gmail.com.
Closing date for receiving applications is 28 February 2025.